Clue: Food named for a South American capital
We have 1 answer for the clue Food named for a South American capital. See the results below.
Possible Answers:
Related Clues:
- Stew morsel
- Stew ingredient
- Succotash morsel
- It was domesticated in the Andes about 4,000 years ago
- Succotash component
- Succotash ingredient
- Butterbean
- Succotash essential
- Vegetable in succotash
- *Succotash legume
Last Seen In:
- LA Times - July 10, 2006
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